FOOD & DRINK

Kitchen news

Kitchen news

30.Jun.17

Happinnes into your mouth

YELLOWFIN TUNA TATAKI

YELLOWFIN TUNA TATAKI

24.Apr.17

With Miso vinaigrette, honey and ginger and cucumber salad, scallions, wakame seaweed and gomasio

Group Menus

Group Menus

09.Jan.17

Eat in Company...

SALMON "TIRADITO"

SALMON "TIRADITO"

25.Oct.16

Sashimi style, with a sweet vinaigrette, mango, avocado, tomato, ginger and coriander

MOJITO ROYAL

MOJITO ROYAL

24.Oct.16

Royal freshness

PASSIONATE CEVICHE

PASSIONATE CEVICHE

24.Aug.16

Passionate ceviche, the perfect freshness

French Connection

French Connection

01.Jul.16

Cognac & Amaretto, oh mon dieu!

Bar menu

Bar menu

09.Jun.16

Soft, strong, a little bit acid... Whatever you want!

La Última Cena

La Última Cena

17.Nov.15

Disfruta con nosotros de la Última Cena de 2015 

Winter Menú 2015

Winter Menú 2015

12.Nov.15

Al compás del termómetro, nuestra carta muda sus propuestas...

Cajun Chicken Loaf

Cajun Chicken Loaf

11.Nov.15

With baby spinach, tomato slices and grilled egg

Hot chocolate coulant

Hot chocolate coulant

11.Nov.15

Ask in time. It takes 15 minutes!

Quinoa risotto with mussels

Quinoa risotto with mussels

11.Nov.15

With miso, wakame and Dulse seaweed

Goat cheese salad

Goat cheese salad

11.Nov.15

With nuts and honey, mix of green salads, cherry tomatoes, avocado, granada and Modena balsamic vinaigrette. 

Potato Croche

Potato Croche

11.Nov.15

With goat cheese, "Iberian" ham and poppy seeds

Black fried ravioli (from Makaria)

Black fried ravioli (from Makaria)

11.Nov.15

Potato and shrimp stuffed with "Vera" paprika and mild "alioli"

Veggie piadina roll

Veggie piadina roll

11.Nov.15

With sauteed mushrooms, green asparagus, zucchini and mozzarella with tomato "ramallet" chutney

YELLOWFIN TUNA TATAKI

YELLOWFIN TUNA TATAKI

12.Oct.15

Over zucchini noodles, wakame seaweed and lollo rosso, with soy sauce and sweet chili (free of lactose and gluten)

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